Quick Facts about Caro C:
In a Nutshell 
Caro -C contains foods that support vascular dilation — opening blood vessels for greater blood flow and oxygen supply. The cardiovascular system is greatly dependent upon nerves, blood vessels, oxygen and blood flow to support heart, and arterial and circulatory health. Increased blood flow is also helpful for eye health, pain relief, general circulation, organ health, athletic endeavors, and certain kinds of headaches. Additionally, cardiovascular health is concerned with plaque buildup in the arteries and the health of the cells lining blood vessels.
- Inflammation and repair
- Immune response
- Urinary tract and genitals
- Lymphatic system
- Blood vessels
- Endocrine glands
- Bile flow for fat metabolism
- Skin health, repair, growth, elasticity, and maintenance
- Digestive tract
- Respiratory health
- Tolerance of cold
- Sound healing
- Spider veins
- Teeth and gums
- Eyes and vision
- Kidneys
WHAT OUR BODIES NEED:
Vitamins A and C are essential to healing processes, cellular growth and repair mechanisms, skin support and function and repair of smooth muscle tissues (sphincter muscles, valves, etc.) and epithelial and endothelial cells (including arterial walls). As such, inadequate supplies of these vitamins, their synergists and complementary bioflavonoids, commonly lead to skin disorders, eye problems related to insufficient blood supply, and capillary-related problems (spider veins, cardiovascular problems, bleeding gums, etc.).
CAROTENOIDS, VITAMIN C & VITAMIN A ARE USED BY THE BODY FOR:
• Inflammation and repair processes
• Urinary/genital support (e.g., valve, sphincter control)
• Lymphatic system function
• Blood vessel elasticity, health, maintenance and integrity
• Endocrine gland support
• Support of most major organs
• Skin health, repair, growth, elasticity and maintenance
• Musculoskeletal health
• Support for emotional and physical stress
• Capillary wall support (esp. due to bioflavonoids, e.g., spider veins, varicose veins, hemorrhoids, bruising)
• Deactivation of enzymes that produce inflammation
• Protection of vitamin C and other vitamins from oxidation
• Stimulation of bile flow for fat metabolism